Slovak Roasting Masters
Bratislava 2026 · Registration 1 Sep 2026

Roast itbest.

An international coffee roasting competition right at the festival, judged by a professional jury, with serious prizes.

Slovak Roasting Masters
Live
roasting
  • 6–8 November 2026
  • Bratislava
  • MAX 25 roasters
  • 1st prize: a roaster
01How it runs

Three days.One winner.

Slovak Roasting Masters Bratislava 2026 consists of a training day, the competition roast and the awards ceremony.

  • 01Mandatory

    Friday · 6 Nov

    Training

    A 5-hour training session on the competition Aillio Bullet roaster and the RoasTime software. Held in English.

  • 02Competition

    Saturday · 7 Nov

    Live roasting

    Every roaster gets 30 minutes to analyse the competition coffee, plan the roast and fill in their Roast Plan. On the scoresheet they also mark the flavour profile they expect, which the jury then compares with its own assessment. The roasting itself follows on the competition Aillio Bullet R2. Every roaster has 70 minutes and may do one to three roasts, then picks one of them for judging.

  • 03Results

    Sunday · 8 Nov

    Judging

    A closed cupping by the jury, an open cupping for competitors and the results announced on the festival stage at 2 p.m.

02Competition tasks

Two tasks.One sample.

Every roaster gets the same bean and the same conditions. The result is down to you alone.

A36 points

Analysis & Roast Plan

Analysing the green coffee and building your own roast plan. We check how well you can plan a roast profile for the competition coffee and predict the result and the flavour.

B351 points

Roasting & sensory

You turn your planned profile into reality. We check your roasting skills and your ability to pick the roast that comes closest to the sensory prediction in your Roast Plan. This sample goes to the jury for judging.

387points2 pillars of judging
Analysis & Roast Plan36 pts
Roasting & sensory351 pts
03Prizes

Worththe shot.

Prizes for the best roasters are provided by our great partners Aillio and BERO Polska.

Everyone goes home with something

An SRM Bratislava 2026 certificate and a sample of the competition coffee go to every competitor, whatever their placing.

04Entry conditions

Who canenter.

Short and clear. The full wording is in the official rules.

05Competition partners

Strong players.Good coffee.

Technology, green coffee, know-how and prizes. Without them the competition would have neither the pressure nor the aroma.

06Timeline

When, where & what.

There are only 25 places. Once they are gone, you join the reserve list.

  1. 21 August 2026

    Competition format announced

    Website, social media, newsletter

  2. 1 September 2026

    Registration opens

    Online entry form

  3. 30 September 2026

    Entry deadline

    25 roasters

  4. 6 November 2026

    Training day

    5 hours, Bratislava

  5. 7–8 November 2026

    Competition roast and results

    Coffee Tea Chocolate Festival

Entry form

Fill in the entry form and we will get back to you with payment details. Your place is confirmed once the fee is paid.

07About us

We have done thisfor 17 years.

Come and explore the craft of coffee roasting with us.

Slovak Roasting Masters organisers at the Coffee Tea Chocolate festival
Coffee Tea Chocolate festival, Tržnica Bratislava

We have 17 years of experience running events and festivals. One of them is the Coffee Tea Chocolate festival, which brings together lovers of quality drinks and confectionery.

Slovak Roasting Masters is more than a roasting competition. It is a platform for learning and inspiration for roasters chasing professional excellence.

Join us and become part of our story.

Previous edition

2026Košice

  1. 1Tu môžeš byť ty.
  2. 2Tu môžeš byť ty.
  3. 3Tu môžeš byť ty.

2026Košice

  1. 1Patrik Jaroš FRIŠNÁ KÁVA

2025Bratislava

  1. 1Filip Lörinc MELODY FINE ROASTERY Blog o káve

2025

  1. 1Peter Szabó COFFEEIN

2024

  1. 1Matej Rybár BE:CAFÉ

2024

  1. 1Martin Morbacher
08Questions and answers

Gotquestions?

Here are the most common ones. No coffee fog.

Can I enter as a hobby roaster?

The competition is for professional roasters with at least one year of active roasting.

Is Friday's training mandatory?

Yes. The training day on 6 November is a condition of entry and prepares you for working with the Aillio Bullet and RoasTime.

Can international roasters enter?

Yes. The competition is open to roasters from all over Europe and the training is held in English.

How many attempts do I get?

There is no limit on attempts within the 70-minute slot. You submit one final sample.

09Downloads

Read therules.

The full statute and rules of the competition.

Registration is open

A roaster is waiting for you.

There are only 25 places.